My latest grain and veggie salad combo

I don’t want to forget this combo I threw together, and it doesn’t hurt sharing it too…

-Farro (it’s a wheat grain, but quinoa or rice would be good too, or if you’re not afraid of gluten, couscous)
-Chickpeas (around twice as much as the grain, I had about 1.5 cups cooked)
-Red bell pepper
-Snap peas
-Feta, crumbled
-Balsamic vinegarette dressing
-(Red onion would taste good too, but I didn’t have any)

Tossed it all together and YUM.


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